Name: Creamy Broccoli Pasta with Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 12 oz (340 g) penne pasta; 2 cups broccoli florets; 2 boneless, skinless chicken breasts, cut into bite-sized pieces; 2 tablespoons olive oil; 3 cloves garlic, minced; 1 cup heavy cream; ½ cup grated Parmesan cheese; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ teaspoon crushed red pepper flakes (optional)

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Hey y'all! If you're craving a cozy, satisfying dinner that hits all the right notes, this Creamy Broccoli Pasta with Chicken is about to become your new favorite. With juicy chicken, crisp-tender broccoli, and pasta tossed in a velvety, cheesy sauce, this dish is perfect for busy weeknights, family gatherings, or any time you want comfort in a bowl. Ready for a meal that's both indulgent and packed with veggies? Let's get cooking!

Why You'll Love This Creamy Broccoli Pasta with Chicken

Quick and easy to make, coming together in under 40 minutes.
Loaded with protein and greens for a balanced, family-friendly meal.

Ultra-creamy sauce that feels indulgent but uses everyday ingredients.
Great for meal prep and leftovers taste just as good the next day.
Completely customizable with your favorite pasta shapes and extra veggies.

Ingredients for Creamy Broccoli Pasta with Chicken

8 oz (225g) penne or rotini pasta
2 cups broccoli florets, cut into bite-sized pieces
2 tablespoon olive oil

2 medium boneless, skinless chicken breasts (about 1 lb/450g), cut into 1-inch cubes
1 teaspoon salt, divided
½ teaspoon black pepper

3 cloves garlic, minced
1 ¼ cups (300ml) heavy cream
½ cup (120ml) chicken broth

½ cup (50g) grated Parmesan cheese
½ teaspoon dried Italian seasoning
¼ teaspoon red pepper flakes (optional, for a kick)

2 tablespoon fresh parsley, chopped (for garnish)

How to Make Creamy Broccoli Pasta with Chicken

Step 1: Cook the Pasta and Broccoli

Bring a large pot of salted water to a boil. Add the pasta and cook according to package directions until al dente (usually 9-11 minutes).
Add the broccoli florets to the pot during the last 3 minutes of pasta cooking time.

Drain both pasta and broccoli, then set aside.

Step 2: Cook the Chicken

While the pasta cooks, heat the olive oil in a large skillet over medium-high heat.
Add the chicken pieces and season with ½ teaspoon salt and the black pepper. Sauté for 5-6 minutes, stirring occasionally, until golden brown and cooked through.

Remove chicken to a plate and cover loosely with foil.

Step 3: Make the Creamy Sauce

Reduce heat to medium. In the same skillet, add minced garlic and sauté for 30 seconds, until fragrant.
Pour in the chicken broth and heavy cream, scraping up any browned bits from the pan.

Stir in Parmesan cheese, Italian seasoning, and remaining ½ teaspoon salt. Simmer for 3-4 minutes, until the sauce thickens slightly.

Step 4: Combine Everything

Add the cooked pasta, broccoli, and chicken into the creamy sauce. Toss well to coat everything evenly.
Cook for another 2-3 minutes, until heated through. Adjust seasoning if needed.

Step 5: Serve and Enjoy

Divide the creamy broccoli pasta with chicken among serving bowls.
Garnish with chopped parsley and a sprinkle of extra Parmesan if desired.
Serve hot and savor every creamy, cheesy bite!

Notes for the Best Creamy Broccoli Pasta with Chicken

For even more flavor, try using freshly grated Parmesan rather than pre-shredded. Learn more about choosing the best Parmesan cheese.
If your sauce thickens too much, stir in a splash of reserved pasta water to loosen it up.
Swap in whole wheat or gluten-free pasta for a healthier twist — check out this guide to healthy pasta options.

Variations on Creamy Broccoli Pasta with Chicken

Vegetarian Version: Skip the chicken and add sautéed mushrooms or roasted chickpeas for protein.
Spicy Kick: Double the red pepper flakes or stir in a spoonful of chili paste.
Extra Veggies: Add bell peppers, sun-dried tomatoes, or baby spinach in step 4 for more color and nutrients.

Equipment Needed for Creamy Broccoli Pasta with Chicken

Large pot for boiling pasta and broccoli
Colander
Large skillet or sauté pan

Sharp knife and cutting board
Measuring cups and spoons

Storage Instructions for Creamy Broccoli Pasta with Chicken

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheat gently in the microwave or on the stovetop with a splash of milk or cream to restore creaminess.
This dish does not freeze well due to the creamy sauce — best enjoyed fresh or within a few days.

Pairings & How to Serve Creamy Broccoli Pasta with Chicken

Pair with a simple green salad and crusty garlic bread for a complete meal.

Serve with a glass of crisp white wine or sparkling water with lemon for a refreshing contrast.
For a heartier dinner, add a side of roasted vegetables or a bowl of tomato soup.

Pro Tips for Creamy Broccoli Chicken Pasta Success

Don't overcook the broccoli — add it just for the final 3 minutes so it stays bright green and crisp-tender.

Use room temperature cream to prevent curdling when added to the pan (learn more about cooking with cream).
Reserve ¼ cup of pasta cooking water to help adjust the sauce consistency as needed.