Hey y'all! If you’re searching for the ultimate summertime salad that’s bursting with juicy flavor and takes just minutes to whip up, this Peach Watermelon Salad is your new go-to! Each bite is a perfect harmony of sweet peaches, crisp watermelon, and zesty accents, making it a hit at picnics, BBQs, or any sunny-day gathering. It’s vibrant, healthy, and sure to become a favorite for both kids and adults alike. Let’s get cooking!
Why You'll Love This Peach Watermelon Salad
- It’s incredibly refreshing and loaded with hydrating fruits, perfect for hot days.
- Ready in just 15 minutes, making it ideal for busy weeknights or last-minute guests.
- Packed with vitamins, antioxidants, and natural sweetness—no refined sugar needed!
- Endlessly versatile: add cheese, herbs, or nuts for a new twist every time.
- Vibrant colors and juicy textures make this salad a true showstopper on any table.
Peach Watermelon Salad Ingredients
- 3 cups seedless watermelon, cubed (about ½ medium watermelon)
- 2 large ripe peaches, sliced or diced
- ½ cup crumbled feta cheese
- ¼ cup fresh mint leaves, torn
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon fresh lime juice (about ½ lime)
- ¼ teaspoon kosher salt
- Freshly ground black pepper, to taste
How to Make Peach Watermelon Salad
Step 1: Prep the Fruit
Start by cubing the seedless watermelon into bite-sized pieces and slicing or dicing the peaches. Place both in a large salad bowl.
Step 2: Add Cheese and Herbs
Sprinkle the crumbled feta cheese and torn mint leaves over the fruit. The feta adds a creamy, tangy contrast to the sweet fruit, while mint brings a burst of freshness.
Step 3: Make the Dressing
In a small bowl, whisk together the olive oil, fresh lime juice, kosher salt, and a few grinds of black pepper. Drizzle over the salad ingredients.
Step 4: Toss and Serve
Gently toss everything together to coat the fruit in the dressing without breaking it up. Serve immediately for the best texture and flavor.
Notes & Tips for Peach Watermelon Salad
- For best flavor, use ripe, in-season peaches and watermelon. Check out these seasonal produce tips for guidance.
- Chill your fruit before assembling for an extra refreshing salad.
- If preparing ahead, add feta and mint just before serving to keep them fresh.

Peach Watermelon Salad Variations
- Vegan Peach Watermelon Salad: Skip the feta or use a plant-based alternative.
- Basil Twist: Substitute fresh basil for mint for a sweet-and-savory Italian-inspired salad.
- Berry Boost: Add a cup of fresh blueberries or strawberries for extra color and antioxidants.
Required Equipment for Peach Watermelon Salad
- Large salad bowl
- Sharp knife
- Cutting board
- Small whisk or fork (for dressing)
- Measuring cups and spoons
Storage Instructions for Peach Watermelon Salad
This salad is best enjoyed fresh, but leftovers can be stored in an airtight container in the refrigerator for up to 2 days. The fruit may release extra juice as it sits, so drain off any excess liquid before serving again.
Serving Recommendations & Pairings for Peach Watermelon Salad
- Serve as a side with grilled chicken, fish, or shrimp for a light summer meal.
- Pair with a crisp white wine or sparkling water for a refreshing combo.
- Spoon over arugula or mixed greens for a more substantial salad course.
Pro Tips for Perfect Peach Watermelon Salad
- Cut the fruit evenly so you get a little of everything in every bite. For tips, check this watermelon cutting guide.
- Don’t overdress—watermelon and peaches are juicy, so a light drizzle of dressing is all you need.
- For extra crunch, sprinkle with toasted pistachios or pumpkin seeds right before serving.
Peach Watermelon Salad FAQ
- Can I make Peach Watermelon Salad ahead of time?
- You can prep the fruit up to a day in advance and store it separately; toss everything together with cheese, herbs, and dressing just before serving.
- What’s the best way to pick a ripe watermelon?
- Look for a yellow ground spot and a hollow sound when tapped for a sweet, juicy melon. More tips from Healthline.
- Can I use nectarines or other fruits?
- Absolutely! Nectarines, plums, or even mangoes make tasty additions or swaps in this salad.
Peach Watermelon Salad Recipe Details
- Prep time: 15 minutes
- Total time: 15 minutes
- Servings: 4
Ingredients
- 2 cups watermelon, cubed
- 2 ripe peaches, sliced
- ¼ cup fresh mint leaves, chopped
- ¼ cup feta cheese, crumbled
- 2 tablespoons lime juice
- 1 tablespoon honey
- 1 tablespoon extra-virgin olive oil
- Pinch of sea salt
Instructions
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1In a large bowl, combine the cubed watermelon and sliced peaches.
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2Add the chopped mint leaves and crumbled feta cheese to the bowl.
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3In a small bowl, whisk together the lime juice, honey, olive oil, and a pinch of sea salt to make the dressing.
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4Pour the dressing over the fruit mixture and gently toss to combine.
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5Serve immediately, garnished with extra mint leaves if desired.
Approximate Information for One Serving
Nutrition Disclaimers
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.
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