Hey y’all! Are you ready to dive into a dish that combines all your favorite flavors from a meat lovers pizza and the comforting goodness of tortellini? This Meat Lovers Pizza Tortellini is a delightful fusion that’s perfect for family dinners, game night, or any occasion when you’re craving something hearty and delicious. Let’s get cooking!
Why You’ll Love This
- Quick and easy to prepare, taking only 30 minutes from start to finish.
- Packed with bold, meaty flavors that satisfy any craving.
- A perfect one-dish meal with minimal cleanup required.
- Customizable with your favorite pizza toppings.
- Comforting and hearty, ideal for cozy nights in.
Ingredients
- 1 package (20 oz) cheese tortellini
- 1 tablespoon olive oil
- 1/2 cup pepperoni, sliced
- 1/2 cup Italian sausage, crumbled and cooked
- 1/2 cup bacon bits
- 1 cup pizza sauce
- 1 1/2 cups mozzarella cheese, shredded
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (optional)
- Fresh basil for garnish
Directions
Step 1: Cook the Tortellini
Bring a large pot of salted water to a boil. Add the cheese tortellini and cook according to package instructions until al dente. Drain and set aside.
Step 2: Prepare the Meats
In a large skillet, heat olive oil over medium heat. Add pepperoni, Italian sausage, and bacon bits. Cook until the meats are slightly crispy and sausage is browned.
Step 3: Combine and Bake
Preheat the oven to 375°F (190°C). In the skillet with the meats, add the cooked tortellini, pizza sauce, and half of the mozzarella cheese. Stir to combine. Transfer to a baking dish, top with remaining cheese, Italian seasoning, and red pepper flakes.
Step 4: Bake and Serve
Bake in the preheated oven for 10-15 minutes or until the cheese is bubbly and golden. Garnish with fresh basil before serving.
Notes
- For a smoky flavor, use smoked mozzarella cheese. Learn more about different types of mozzarella.
- Adjust the spice level by modifying the amount of red pepper flakes.
- For a healthier alternative, consider using turkey sausage. Here’s why turkey is a great choice.
Variations
- Vegetarian Pizza Tortellini: Omit the meats and add mushrooms, bell peppers, and olives.
- Spicy Chicken Pizza Tortellini: Replace meats with grilled chicken and add jalapeños for a kick.
- BBQ Meat Lovers Tortellini: Substitute pizza sauce with BBQ sauce and add pulled pork.
Required Equipment
- Large pot
- Large skillet
- Baking dish
Storage Instructions
Store leftovers in an airtight container in the refrigerator for 3-4 days. Reheat in the oven at 350°F (175°C) until warmed through.
Suggested Pairings
This dish pairs wonderfully with a light side salad and a crusty garlic bread. For a refreshing drink, try a chilled white wine or a crisp, cold beer.
Pro Tips
- Use fresh tortellini for the best texture. Learn more about choosing fresh pasta.
- Double the recipe and freeze one batch for a convenient meal later.
- Add a sprinkle of parmesan before serving for an extra layer of flavor.
FAQ
- Can I use a different pasta instead of tortellini? Yes, you can use any short pasta like penne or rigatoni, but the texture will differ.
- Can I make this dish ahead of time? Absolutely! Assemble it up to the baking step and refrigerate. Bake when ready to serve.
- Is this recipe spicy? It’s mild, but you can adjust the spices to your preference.