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Easy Air Fryer Corn Dogs

Easy Air Fryer Corn Dogs

Hey y'all! If you're looking for a nostalgic treat that's crunchy on the outside, tender on the inside, and super simple to whip up, these Easy Air Fryer Corn Dogs are your new go-to recipe. They're a hit for after-school snacks, game nights, or whenever you want to bring the fun of the fair right into your kitchen. No deep frying required—just golden, irresistible corn dogs made with an air fryer in a matter of minutes. Let's get cooking!

Why You'll Love This Easy Air Fryer Corn Dogs Recipe

  • Super quick—corn dogs are ready in under 20 minutes, including prep.
  • No greasy mess—air frying keeps your kitchen (and your hands) clean.
  • Kid-friendly and crowd-pleasing for parties, movie nights, or lunchboxes.
  • Golden, crispy coating with a juicy, savory hot dog center every time.
  • Simple ingredients you probably already have at home.

Ingredients for Easy Air Fryer Corn Dogs

  • 6 beef hot dogs
  • 6 wooden skewers
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk
  • 1 large egg
  • 1 tablespoon melted butter
  • Non-stick cooking spray

How to Make Easy Air Fryer Corn Dogs

Step 1: Prep the Hot Dogs

Pat the hot dogs dry with paper towels and insert a wooden skewer into each, leaving enough at the bottom for a handle.

Step 2: Make the Batter

In a medium bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt. In a separate bowl, mix the milk, egg, and melted butter. Pour the wet ingredients into the dry and stir until just combined—a few lumps are okay.

Step 3: Coat the Hot Dogs

Pour batter into a tall glass for easy dipping. Dip each hot dog into the batter, coating it completely. Let any excess drip off.

Step 4: Air Fry the Corn Dogs

Spray the air fryer basket with non-stick spray. Place dipped hot dogs in the basket, making sure they’re not touching. Air fry at 375°F (190°C) for 8-10 minutes, flipping halfway, until golden and crispy.

Step 5: Serve and Enjoy

Remove the corn dogs from the air fryer and let cool for 2-3 minutes. Serve warm with your favorite dipping sauces!

Easy Air Fryer Corn Dogs

Notes for the Best Easy Air Fryer Corn Dogs

  • If the batter is too thick, add a splash more milk to reach the right consistency.
  • Don’t overcrowd your air fryer; cook in batches for even crisping. For more air fryer tips, check out Cooking Light's air fryer guide.
  • Try using turkey or veggie hot dogs for a lighter option.

Easy Air Fryer Corn Dogs Variations

  • Cheese-Stuffed: Add a strip of cheddar inside the hot dog before dipping in batter.
  • Jalapeño Kick: Mix 1 tablespoon diced jalapeños into the batter for a spicy twist.
  • Mini Corn Dogs: Cut hot dogs in half and use toothpicks for bite-sized snacks—reduce the cooking time to 6-7 minutes.

Required Equipment for Easy Air Fryer Corn Dogs

  • Air fryer (basket or oven style)
  • Mixing bowls
  • Tall glass (for dipping)
  • Wooden skewers
  • Non-stick spray

How to Store Easy Air Fryer Corn Dogs

Let leftover corn dogs cool completely, then store in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F (175°C) for 3-4 minutes to restore crispiness. For longer storage, freeze corn dogs wrapped in foil for up to 2 months—reheat straight from frozen, adding 2-3 extra minutes of cook time.

Serving Suggestions for Easy Air Fryer Corn Dogs

Serve these crispy corn dogs with classic dipping sauces like ketchup, mustard, or honey mustard. Pair with crispy sweet potato fries, a fresh green salad, or homemade coleslaw for a complete meal. For drink pairings, try a cold glass of lemonade or a root beer float for extra nostalgia.

Pro Tips for Perfect Easy Air Fryer Corn Dogs

  • Chill dipped corn dogs for 5 minutes before air frying to help the batter set and cling better.
  • Rotate corn dogs midway through cooking to ensure even browning on all sides, as suggested by Serious Eats' air fryer tips.
  • Use high-quality hot dogs for the juiciest, most flavorful results—learn more about choosing the best hot dogs at Bon Appétit.

FAQ: Easy Air Fryer Corn Dogs

Can I use frozen hot dogs?
Yes, just thaw them completely and pat dry before dipping in batter for best results.
Can I make these corn dogs gluten-free?
Absolutely! Substitute a 1:1 gluten-free flour blend for the all-purpose flour.
What’s the best way to prevent batter from sliding off?
Dry the hot dogs thoroughly and let the battered corn dogs chill for a few minutes before air frying so the coating adheres better.

Prep Time: 10 minutes
Cook Time: 8-10 minutes
Total Time: 18-20 minutes

★★★★★ 4.20 from 55 ratings

Easy Air Fryer Corn Dogs

yield: 6 servings
prep: 10 mins
cook: 10 mins
total: 20 mins
Enjoy classic corn dogs made effortlessly in the air fryer. This easy recipe delivers crispy, golden corn dogs with a tender inside, perfect for a quick snack or family dinner.
Easy Air Fryer Corn Dogs

Ingredients

  • 6 hot dogs
  • 6 wooden skewers
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk
  • 1 large egg
  • Nonstick cooking spray

Instructions

  1. 1
    Insert wooden skewers into each hot dog, leaving enough of the stick exposed for easy handling.
  2. 2
    In a large bowl, whisk together cornmeal, flour, sugar, baking powder, and salt.
  3. 3
    In a separate bowl, whisk together milk and egg. Pour the wet ingredients into the dry ingredients and mix until a thick batter forms.
  4. 4
    Dip each hot dog into the batter, coating evenly. Use a spoon if needed to help cover the hot dog completely.
  5. 5
    Lightly spray the air fryer basket with nonstick cooking spray. Place the battered corn dogs in the basket in a single layer, working in batches if necessary.
  6. 6
    Air fry at 375°F (190°C) for 8-10 minutes, turning halfway through, until golden brown and cooked through. Serve warm with your favorite dipping sauces.
CLICK FOR NUTRITION INFO

Approximate Information for One Serving

Serving Size: 1 serving
Calories: 280 caloriescal
Protein: 9gg
Fat: 10gg
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 0mg
Potassium: 0mg
Total Carbs: 36gg
Fiber: 0g
Sugar: 0g
Net Carbs: 0g
Vitamin A: 0
Vitamin C: 0mg
Calcium: 0mg
Iron: 0mg

Nutrition Disclaimers

Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.

Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.

To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.

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