Indulge in the delightful world of baking with our Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat. These biscuits are not just a fusion of buttery goodness and cheesy delight, but they also bring a touch of savory ham that elevates their flavor profile to new heights. Originating from the Southern United States, biscuits have long held a cherished spot at dining tables, often enjoyed during brunches and festive gatherings. Unlike regular bread, biscuits have a rich history rooted in simplicity and flavor, making them an ideal canvas for culinary creativity.
The combination of ham and cheese in our recipe is inspired by classic comfort food pairings, yet it brings a modern twist to the traditional biscuit. By using high-quality ingredients and following a few simple steps, you can create a batch of biscuits that are not only fluffy and tender but also bursting with flavors that will captivate your taste buds. Join us as we guide you through this savory delight, offering tips, nutritional insights, and serving suggestions to make this a staple in your recipe collection. For more insights into biscuit making and its origins, you can explore Epicurious.
Ingredients for Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup shredded cheddar cheese
- 1/2 cup diced ham
- 3/4 cup buttermilk
- 1 tablespoon honey
- 1/4 teaspoon black pepper
Instructions for Making Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the flour, baking powder, baking soda, and salt.
- Add the cold, cubed butter into the flour mixture. Use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs.
- Gently fold in the shredded cheddar cheese and diced ham.
- In a separate bowl, mix the buttermilk with honey and pepper until well combined.
- Gradually add the wet ingredients to the dry ingredients, stirring just until a dough forms.
- Turn the dough out onto a lightly floured surface and knead gently for about 30 seconds.
- Roll the dough out to about 1/2 inch thickness and cut with a biscuit cutter.
- Place the biscuits on the prepared baking sheet, leaving a bit of space between each.
- Bake for 12-15 minutes or until the tops are golden brown.
- Remove from the oven and let cool slightly before serving.
Nutritional Information
Understanding the nutritional content of your Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat is essential for making informed dietary choices. Each biscuit contains approximately 250 calories, making it a moderate energy choice for breakfast or a snack. The combination of cheese and ham provides a good source of protein, essential for muscle repair and maintenance. With about 12 grams of fat per biscuit, these treats offer a luxurious mouthfeel, primarily due to the butter and cheese. The biscuits also contain around 5 grams of saturated fat, contributing to their rich texture.
It's important to enjoy these in moderation, especially if you're watching your fat intake. Carbohydrates, primarily from the flour and buttermilk, account for roughly 30 grams per serving, providing energy to keep you going throughout the day. If you're concerned about sodium, note that each biscuit contains about 350 milligrams, mainly from the ham and cheese. For more detailed nutritional information and dietary guidelines, you can visit NutritionData.
Wine/Beverage Pairings With Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat
Pairing the right beverage with your Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat can enhance the overall dining experience. A robust cup of coffee with a splash of cream complements the savory elements perfectly, making it an ideal choice for breakfast or brunch. If you prefer tea, opt for a strong black tea like English Breakfast or Assam, which can hold its own against the rich flavors of the biscuits. For an evening snack, a crisp white wine such as Chardonnay or Sauvignon Blanc provides a refreshing contrast to the buttery, cheesy notes.
Non-alcoholic options such as sparkling water with a hint of lemon or a refreshing iced tea can also cleanse the palate between bites.
Cooking Tips and Variations
Creating the perfect Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat involves attention to detail and a few insider tips. First, ensure your butter is very cold before incorporating it into the flour. This helps create the flaky layers characteristic of a well-made biscuit. It's also crucial not to overwork the dough; kneading it gently ensures the biscuits remain tender rather than tough. For those seeking variety, consider adding chopped green onions or a hint of garlic powder to the dough for an extra flavor dimension.
You can also experiment with different cheeses—sharp cheddar, gouda, or even blue cheese can provide unique taste profiles. If you're looking for a gluten-free alternative, substituting all-purpose flour with a gluten-free blend can yield excellent results without compromising texture. Remember, baking is as much about creativity as it is about following instructions, so feel free to personalize the recipe to suit your taste preferences.
Serving Suggestions
When serving your Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat, presentation is key to enhancing the dining experience. These biscuits make a delightful accompaniment to any breakfast or brunch setting and can be served alongside scrambled eggs, crispy bacon, or a vibrant fruit salad for a balanced meal. For a more rustic approach, serve them warm with a generous pat of butter or a dollop of homemade jam. If you're hosting a gathering, consider arranging them in a basket lined with a colorful napkin for an inviting touch.
These biscuits are also excellent as part of a cheese board, paired with artisan cheeses, cured meats, and a selection of olives and pickles. For a heartier option, slice them open and fill with your favorite sandwich fixings, such as a light spread of mustard, lettuce, and tomato, for a delicious ham-and-cheese biscuit sandwich.
Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat Health Benefits
While Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat may not be the first thing that comes to mind when thinking about health benefits, they do offer several nutritional advantages. The ham is a good source of protein, essential for building and repairing tissues in the body. Cheese, particularly cheddar, provides calcium necessary for maintaining strong bones and teeth. Butter, though high in saturated fat, contains fat-soluble vitamins like A, D, E, and K, which are crucial for various bodily functions.
Additionally, these biscuits can be part of a balanced diet when enjoyed in moderation and paired with nutrient-dense foods like fresh vegetables or fruits. For those looking to reduce calorie intake, consider making smaller-sized biscuits or using low-fat cheese and leaner ham options. Remember, balance and variety are key components of a healthy diet.
FAQs About Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat
Can I freeze these ham and cheese biscuits?
Yes, you can freeze them. After baking, let them cool completely, then wrap in plastic wrap or foil and place in an airtight container. They can be stored in the freezer for up to three months.
What cheese goes well with ham and cheese biscuits?
Cheddar cheese is a classic choice due to its sharp flavor, but gouda or Swiss can also complement the savory ham well. Feel free to experiment with your favorite cheese.
How can I make these biscuits gluten-free?
To make a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend that contains xanthan gum to help with texture and binding.
The Savory Ham and Cheese Butter Biscuits Fluffy Homemade Treat offers a delightful blend of flavors and textures that are sure to satisfy your craving for a homemade treat. Whether enjoyed fresh from the oven or as part of a larger meal, these biscuits bring a touch of culinary creativity to the table. By following our comprehensive guide, you can master the art of biscuit making and even personalize the recipe to suit your taste. Embrace the joy of baking and share these delicious biscuits with family and friends, knowing that each bite is crafted with care and a dash of Southern hospitality.